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Booker's Kentucky Straight Bourbon (62.7%)
Booker's Kentucky Straight Bourbon (62.7%)
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- BrandBooker's
- CategoryBourbon
- CountryUnited States
- RegionKentucky
- DistilleryJames B. Beam Distilling Co.
- Age6 Year Old
- Style Bourbon
- Alcohol62.7%
Booker’s Bourbon is one of the small batch, cask strength (62.7% Vol.) Bourbons produced by the Jim Beam distillery.
Booker Noe (Jim Beam's grandson) originally bottled this straight-from-the-barrel bourbon as gifts to close friends and family, but eventually made it available to the general public. Each barrel of Booker's bourbon was hand-selected by Noe and was aged at the center of the rackhouse, where the company says that the temperature and humidity are the most favorable for fine Bourbons.
-
spicy
-
orange
-
smoky
-
fruit
-
sweet
-
meat
-
honey
-
blackberry
-
banana
Smoky deep amber orange.
Smell / Nose / Aroma
Huge but soft. Vanilla, honey, molasses, orange, tropical fruits, black banana and spice. Meaty aroma and cedar.
Flavor / Taste / Palate
Massive and intense. Spicy, sweet - almost liqueur like and hot. Blackberry and burnt sugar. Oak, then dryness (tannin, tobacco).
Finish
Hot, long, spicy and intense. Almond, wood, corn, a touch of maple syrup, pepper.
Comment
While it is not necessary to cut the bourbon with water, a splash or two of distilled water is recommended (by Booker Noe) to unlock some of the flavor.
About
Booker’s Bourbon is one of the small batch, cask strength (62.7% Vol.) Bourbons produced by the Jim Beam distillery.
Booker Noe (Jim Beam's grandson) originally bottled this straight-from-the-barrel bourbon as gifts to close friends and family, but eventually made it available to the general public. Each barrel of Booker's bourbon was hand-selected by Noe and was aged at the center of the rackhouse, where the company says that the temperature and humidity are the most favorable for fine Bourbons.
- BrandBooker's
- CategoryBourbon
- CountryUnited States
- RegionKentucky
- DistilleryJames B. Beam Distilling Co.
- Age6 Year Old
- Style Bourbon
- Alcohol62.7%
-
spicy
-
orange
-
smoky
-
fruit
-
sweet
-
meat
-
honey
-
blackberry
-
banana
Smoky deep amber orange.
Smell / Nose / Aroma
Huge but soft. Vanilla, honey, molasses, orange, tropical fruits, black banana and spice. Meaty aroma and cedar.
Flavor / Taste / Palate
Massive and intense. Spicy, sweet - almost liqueur like and hot. Blackberry and burnt sugar. Oak, then dryness (tannin, tobacco).
Finish
Hot, long, spicy and intense. Almond, wood, corn, a touch of maple syrup, pepper.
Comment
While it is not necessary to cut the bourbon with water, a splash or two of distilled water is recommended (by Booker Noe) to unlock some of the flavor.
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