Clase Azul Reposado Tequila

An unbelievably good reposado Tequila.

Clase Azul’s authentic reposado Tequila is made from organic agaves, which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation, followed by triple filtration. It is aged in very fine oak barrels and bottled in tall, handsome decanters, which are hand-painted and numbered by local artisans. Clase Azul's incredible reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.

The secret to the delicious smoothness and flavor in Clase Azul Reposado Tequila is in how it's aged in specific American oak whiskey casks, which infuse this reposado tequila with hints of oak, vanilla, and more earthy flavor notes. In fact, this makes it one of the smoother Tequila options you can enjoy, so you don't have to try and get this one down as fast as possible in a shot glass. 

Instead, take your time with it, experience the flavors, or feature it in your favorite margarita recipe. While it's a collector’s item, that doesn't mean you shouldn't drink it; enjoy the Tequila and keep the bottle as a functional decanter you can display around the house.