Leopold Bros. American Small Batch Gin

It’s time to raise your Gin to the next level.

Leopold Bros. was founded by Todd and Scott Leopold in 1999. Todd has degrees in Malting and Brewing and Scott has his degrees in Economics and Industrial Engineering. These two brothers have since done the sensible thing and founded a distillery — first in Michigan, then moving everything back to their home state of Colorado. Their core line-up today is winning lots of awards and consists of Gins, Whiskeys, Vodka, Aperitifs, an Absinthe Vert, and a few other tidbits.

It is very common to distill all of the botanicals into Gin in one step. For Leopold’s American Small Batch Gin, each botanical in their classic recipe is infused and distilled separately and then married to let each note blend harmoniously with the other while being individually recognizable in its purest form. This creates a distinctive Gin that is both brighter and softer at the same time… one that tastes lovely on its own, but dances in a glass of Gin and tonic as well.