Your Best Whiskey Gift Yet
A monthly subscription to gold medal bourbons + extra $50 to spend in our store!
Learn more >
FAQ
Track your order
-
toasted
-
tea
-
plums
-
passion fruit
-
oak
-
cherry
-
banana
-
mango
-
coconut
-
toasted
-
tea
-
plums
-
passion fruit
-
oak
-
cherry
-
banana
-
mango
-
coconut
Magnifica Reserva Soleira
£0.00
Earn
points
- BrandVassouras
- CategoryOther Spirits
- CountryBrazil
- RegionSouth America
- DistilleryVassouras
- Style Cachaca
- Alcohol 43%
Cachaca Magnifica de Jack.
Back in the 1985 João Luiz Coutinho de Faria got an idea, an idea to make a Cachaca so good, that everybody will go wild after it. He bought 90 acres of land surrounded by mountains that lies on altitude of 2800 feet (850 meters) in the region of Rio de Janeiro state, where he started to grow sugarcane. On his estate he installed the mill, distillery and a warehouse for aging barrels and started to produce his Cachaça Magnifique in 1997.
The production itself is done almost the same as centuries ago. The sugarcane is cut by hand, without any burning, and the extraction of broth is made on the same day. The distillation then is done in copper pots and the aging itself in oak barrels.
Magnifica Reserva Soleira is their most exclusive expression of Cachaca. It ages up to 10 years in toasted used Jack Daniel’s barrels to give it that final complexity and taste. And on top of that they also use the solera method for aging. Due to long time and limited availability, only a few thousand litres of this precious liquid is bottled per year. Quite a Cachaca for experts that must not slip by you.
Back in the 1985 João Luiz Coutinho de Faria got an idea, an idea to make a Cachaca so good, that everybody will go wild after it. He bought 90 acres of land surrounded by mountains that lies on altitude of 2800 feet (850 meters) in the region of Rio de Janeiro state, where he started to grow sugarcane. On his estate he installed the mill, distillery and a warehouse for aging barrels and started to produce his Cachaça Magnifique in 1997.
The production itself is done almost the same as centuries ago. The sugarcane is cut by hand, without any burning, and the extraction of broth is made on the same day. The distillation then is done in copper pots and the aging itself in oak barrels.
Magnifica Reserva Soleira is their most exclusive expression of Cachaca. It ages up to 10 years in toasted used Jack Daniel’s barrels to give it that final complexity and taste. And on top of that they also use the solera method for aging. Due to long time and limited availability, only a few thousand litres of this precious liquid is bottled per year. Quite a Cachaca for experts that must not slip by you.
Appearance / Color
Golden.
Nose / Aroma
Fruity explosion! Banana and cherry plum in the first row and some Rooibos tea and a slight metallic tone in the back seats.
Flavor / Taste
Soft aromatic dominance of wood, some brandy and plum sensation.
Finish
A long, aromatic and fulfilling finish that delivers oak mostly.
Flavour spiral
Oak, passion fruit, toasted, banana, cherry, tea, coconut, mango, chestnut.
Golden.
Nose / Aroma
Fruity explosion! Banana and cherry plum in the first row and some Rooibos tea and a slight metallic tone in the back seats.
Flavor / Taste
Soft aromatic dominance of wood, some brandy and plum sensation.
Finish
A long, aromatic and fulfilling finish that delivers oak mostly.
Flavour spiral
Oak, passion fruit, toasted, banana, cherry, tea, coconut, mango, chestnut.
This product is available in:
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Flaviar Times
2024 Flaviar Whiskey Advent Calendar: Welcome to Hotel Flaviar
14/08/2024
Our most-anticipated, always-sold-out Christmas gift of the year, the whiskey Advent calendar, is back—refined and more luxurious than ever!
Flaviar's Whiskey Advent Calendar 2023: Discover The Lost Art of Distillation inside The Amber Kingdom
05/10/2023
Our most-anticipated, always-sold-out Christmas gift of the year, the Whiskey Advent Calendar, is back—richer in Spirits, more luxurious in design, and with better value than ever!
A Bourbon that Has Stood the Test of Time
01/09/2023
We’re in a new golden age of American whiskey with numerous distilleries across the country producing a veritable river of bourbon and rye. But only a few of these brands...
