Westland American Oak Single Malt Whiskey
£71.22
- BrandWestland
- CategoryAmerican Whiskey
- CountryUnited States
- DistilleryWestland
- AgeNAS
- Style Single Malt Whiskey
- Maturation American oak barrels
- Alcohol46.0%
True Wild West Single Malt.
Not far away from Elliott Bay, a bold new distillery was established in 2010 by two childhood friends: Master Distiller Matt Hoffman and CEO Emerson Lamb. They called it Westland Distillery and their Spirits embody the nature of the Pacific Northwest. Matt, as many other Whiskey-makers, went to Scotland and absolutely fell in love with the Single Malt. The distillery's two copper pot stills create the core American Single Malt Whiskey, which is made using malted barley, at a single distillery, just like in Scotland - except American laws are laxer and allow more experimentation.
Westland American Oak Single Malt Whiskey is made from five marvellous roasted and kilned barley malts - barley is of course grown in the state of Washington. Then, there's a not-so-secret secret: specialty malts are added before the final mash is fermented with a Belgian brewer's yeast for six day. The Spirit is matured in a combo of Cooper's Select New American Oak, Cooper's Reserve New American Oak, and first fill ex-bourbon barrels. American Oak Single Malt won multiple awards, including a Gold Medal at Beverage Tasting Institute, while Jim Murray have it 95 points.
Not far away from Elliott Bay, a bold new distillery was established in 2010 by two childhood friends: Master Distiller Matt Hoffman and CEO Emerson Lamb. They called it Westland Distillery and their Spirits embody the nature of the Pacific Northwest. Matt, as many other Whiskey-makers, went to Scotland and absolutely fell in love with the Single Malt. The distillery's two copper pot stills create the core American Single Malt Whiskey, which is made using malted barley, at a single distillery, just like in Scotland - except American laws are laxer and allow more experimentation.
Westland American Oak Single Malt Whiskey is made from five marvellous roasted and kilned barley malts - barley is of course grown in the state of Washington. Then, there's a not-so-secret secret: specialty malts are added before the final mash is fermented with a Belgian brewer's yeast for six day. The Spirit is matured in a combo of Cooper's Select New American Oak, Cooper's Reserve New American Oak, and first fill ex-bourbon barrels. American Oak Single Malt won multiple awards, including a Gold Medal at Beverage Tasting Institute, while Jim Murray have it 95 points.
Appearance / Color
Auburn
Nose / Aroma / Smell
Citrusy nose with hints of chocolate custard and jasmine.
Flavor / Taste / Palate
Creamy and opulent palate with flavors of cherries, chocolate and almond.
Finish
Peppery finish with a touch of pear.
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Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.